I tried the new Santisi Novello last night. First, in a shot glass, and also with dinner — salad, sauteed onions and peppers, and hot sausage. It worked well with all.
My impressions: a good novello with the right characteristics–unfiltered, “thick”, very herbaceous, and a full blend of flavors–including the peppery finish. It was perfect for the rustic meal it accompanied.
Another great extra virgin at Olio2go!
