Olio2go’s Authentic Olive Oil Thoughts
The Inside View of Italian Olive Oil and great Italian Foods
In the years we have been importing olive oil, there is no producer more revered than Giorgio Franci. His peers stand in awe as they call him King Giorgio. They appreciate his skills and knowledge and he is held in Continue reading King Giorgio Franci, Genuinely Loved
In May we visited Italy and the theme of this trip was “chilometrezero” or “Km 0” for short. This is a trend in Italy that promotes the use of entirely locally produced products, not to be confused with the movie Continue reading Trip Report: Chilometrezero
Click to Listen: Taste Matters Episode with Nancy Harmon Jenkins (#125) We’ve just discovered the Heritage Radio Network and enjoyed listening to this superb interview with Nancy Harmon Jenkins. The interview covers many important topics — Olive Oil is covered in Continue reading Taste Matters: Olive Oil with Nancy Harmon Jenkins
Slow Food 2013 has just been released and we have a copy that is fresh off the press (just like great olive oil)! The guide carries notations on 1131 quality olive oils from 772 notable producers in Italy. LE CHIOCCIOLE Continue reading Slow Food Extravergini 2013
Some folks choose the grocery store oil, assuming it to be extra virgin olive oil. Knowledgable consumers are skeptical, and true fans of olive oil seek award winners. With any of these selections your choices will be a long way Continue reading 2011 Awards for Authentic Italian Extra Virgin Olive Oils