Recipe: Nero di Seppia Spaghetti with Scallops
For a fabulously satisfying dinner, we recommend this Nero di Seppia Spaghetti with a quick tomato sauce and grilled scallops.
Tag Archives: recipe
How to Dress a Salad: Mixed Greens with Balsamic Vinaigrette
Mixed Green Salad with Balsamic Vinaigrette and Parmigiano-Reggiano DOP This salad makes the most of the truly special flavors of good olive oil and balsamic vinegar, perfectly paired with DOP Parmiggiano Reggiano. Here’s how to dress a salad: 1 clove Continue reading How to Dress a Salad: Mixed Greens with Balsamic Vinaigrette
Spice It Up: Spicy Spaghetti
Spice things up a bit in the kitchen with one of our favorites ~ Spicy Spaghetti. A much loved dish that’s quick, easy, and enjoyed by everyone. Let us know what you think! SPICY SPAGHETTI Serves 4 INGREDIENTS Pepperoncino Spaghetti Continue reading Spice It Up: Spicy Spaghetti
The Feasts of March: Festa della San Giuseppe
March is a month of change and hope, hope and change. Whether we’re talking about the weather (“in like a lion, out like a lamb”), the Ides of March (a turning point in Italian history), St. Patrick’s Day (ridding the Continue reading The Feasts of March: Festa della San Giuseppe
Pistacchio Ricotta Cream Puffs for Valentine’s Day
Pistacchio Ricotta Cream Puffs This is a recipe crafted by necessity. The filling is magical in Cannoli, but we had no Cannoli Shells, and no time to make them. These mini pastry shells are available in in the freezer aisle at the Continue reading Pistacchio Ricotta Cream Puffs for Valentine’s Day
Colatura di Alici: A burst of Umani Excitement over Anchovies
It could be said that anchovies are polarizing – in a love them or hate them gastronomic way. Yet, anchovies and anchovy sauce are all the rage. National “news” publications: The New York Times, Los Angeles Times, and the Wall Continue reading Colatura di Alici: A burst of Umani Excitement over Anchovies
Hearty and Healthy Farro Salad with Roasted Vegetables
This can be served warm as a side dish or cooler as a salad. This makes a large family or party sized dish. With the nutty grain and addition of fruit (raisins) this dish brings forth Sicilian style, making Continue reading Hearty and Healthy Farro Salad with Roasted Vegetables
Brussels Sprouts Salad with Agrumato Orange
Perfect for late summer, grab some Brussels Sprouts and marry them with the flavors of orange and cranberry! This is not a conventional recipe, with exact measurements and precise weights. This is a taste-and-adjust recipe.
Spring Inspiration: Agrumato Lemon & Herbs
Fabulous food blogger Adri Barr Crocetti took Agrumato Lemon & Herbs Extra Virgin Olive Oil for a test drive. “…because the olives are pressed simultaneously with the lemons the oil exhibits a remarkable harmony of flavor…” She packs recipe ideas Continue reading Spring Inspiration: Agrumato Lemon & Herbs
Cappuccino’s Pasta Salad
Some time ago, there was a small café in Newport, RI, called Cappuccino’s. It seemed that I enjoyed their pasta salad for days on end and eventually deconstructed it to develop a similar recipe. This has become a summertime favorite Continue reading Cappuccino’s Pasta Salad