Saveur Guide to Italian Olive Oils, May 2010

    Saveur Magazine is featuring extra virgin olive oils in the print edition of the May issue, and online as well. We supplied a number of the Italian extra virgin olive oils.  One photo shows Capezzana but names our Continue reading Saveur Guide to Italian Olive Oils, May 2010

Olio Verde al Limone, Flavorful and Notable

Olio Verde al Limone was introduced to the U.S. with the 2008 harvest, and it has returned with a bang. (What’s Italian for bang?) This flavorful gem has recently been named a Silver Finalist in the SOFI Awards. The top Continue reading Olio Verde al Limone, Flavorful and Notable

Olive Oil Awards at SOL in Verona, Italy

We have or soon will have six of the Award winners from SOL in Verona, Italy. SOL concludes its run today, 12 April.  SOL runs concurrently with Vinitaly, and the extra virgin olive oils are notable oils, often from the Continue reading Olive Oil Awards at SOL in Verona, Italy

Olive Oil, Great Client Gifts

As we approach the holiday season amidst an “unusual” economic time, I can’t think of better gifts than food gifts. Food is a necessity, and nice food makes dining a pleasure. Is that too simple? Fine extra virgin Italian olive Continue reading Olive Oil, Great Client Gifts