Just back from the San Francisco bay area, I had a chance to visit Market Hall Foods, a cluster of stores and one restaurant, Oliveto, in Oakland. This collection includes a bakery, cheese shop, coffee, dry goods (pantry items), fish Continue reading Food Tourists
We are kicking off the new year with another taste of Olio Verde, the fabulous extra virgin olive oil from Castelvetrano, Sicily. By now, you’ve certainly heard of Olio Verde, and we hope that you’ve had the great opportunity to Continue reading A Fresh Look at Olio Verde Novello
This morning I surfed upon this lovely blog post about pressing the new harvest oil in the Appenine mountains of Tuscany.
Phil Noto called from Sicily today to provide an update on the harvest at Santisi. It’s a very good year, with a plentiful harvest and an exceptional quality olive oil. The oil is sweet to the palate, and yet, the Continue reading The Santisi Harvest in Sicily
In checking Olio2go’s online listings, we often notice those of our competitors. We don’t click on their ads, but we do visit their sites to check pricing and descriptions. So many of the descriptions are weak and insufficient to the Continue reading Details, details…
It’s happened again. A customer has been to Italy, and has returned with tales that the best Italian olive oil never leaves Tuscany…or never leaves Italy. Then he calls Olio2go.