This is a variation on Penne alla Norcina. We’ve nicknamed it “Heart Attack Pasta”. Be sure to add a glass of wine — for your heart! We think this is even better with Rustichella d’Abruzzo’s Fiori di Zucca, pumpkin pasta. Continue reading Fiori di Zucca, Norcia Style
Video Link: RAI Television with Francesco Gradassi of Marfuga It’s always a thrill to meet with Francesco Gradassi to speak with him about his family’s olive oil. Recently RAI Television conducted this interview, with great images from the recent harvest.