Tomato and Nectarine Summer Salad

Not another Caprese? Try this alternative. It is a riff on a classic! Bright summer flavors, shared by the best of summer fruit, tossed in a refreshing summer salad. This is simply excellent with grilled meats and a sure show-stopper Continue reading Tomato and Nectarine Summer Salad

Spaghetti alla Amatriciana in honor of Amatrice

  We can’t take full credit for this great Spaghetti alla Amatriciana. First credit goes to the fabulous ingredients (they do make a difference!) and recipe inspiration goes to Julia Della Croce. We used her recipe but subbed the Passata Continue reading Spaghetti alla Amatriciana in honor of Amatrice

How to Dress a Salad: Mixed Greens with Balsamic Vinaigrette

Mixed Green Salad with Balsamic Vinaigrette and Parmigiano-Reggiano DOP This salad makes the most of the truly special flavors of good olive oil and balsamic vinegar, perfectly paired with DOP Parmiggiano Reggiano. Here’s how to dress a salad: 1 clove Continue reading How to Dress a Salad: Mixed Greens with Balsamic Vinaigrette

DRESS UP YOUR LETTUCE WITH LEMON DRESSING

A yummy spring favorite, and made to perfection with the new award winning RAVIDA Extra Virgin Olive Oil 2015, a GOLD award winner in the 2016 New York International Olive Oil Competition. Boasting an aroma of freshly mown hay, some Continue reading DRESS UP YOUR LETTUCE WITH LEMON DRESSING

Pistacchio Ricotta Cream Puffs for Valentine’s Day

Pistacchio Ricotta Cream Puffs This  is a recipe crafted by necessity. The filling is magical in Cannoli, but we had no Cannoli Shells, and no time to make them. These mini pastry shells are available in in the freezer aisle at the Continue reading Pistacchio Ricotta Cream Puffs for Valentine’s Day

The Glorious Vegetables of Italy

Eat.More.Good.Food. That’s a great New Year’s resolution and this January we’re guided by Domenica Marchetti’s new cookbook, The Glorious Vegetables of Italy. Domenica takes a fresh look at Italian vegetables and prepares them with style and flair. Of course, the Continue reading The Glorious Vegetables of Italy